The Secret Ingredient in My Crustless Quiche Recipe Was Survival
His eyes were wide, the pupils dilated under the harsh glare of the overhead LED bulb.
He looked at my hand, then at my apron pocket.
The phone vibrated again, a long, angry rattle against my thigh.
“Give me the phone, Clara,” Julian said.
He held out his hand, palm up.
His fingers were trembling slightly.
“No,” I said.
My voice sounded small, but it did not shake.
“You don’t want to do this,” Julian said, taking a half-step closer. “You’re making this much worse than it needs to be.”
I took a step backward, my heel hitting the bottom shelf of the storage rack.
The metal wires groaned under my weight.
I reached into my pocket with my free hand and pulled the phone out.
I did not look at them.
I looked at the screen.
The brightness was turned all the way down, but I could still make out the notifications.
My blog dashboard was a waterfall of scrolling text.
The post I had uploaded twenty minutes ago—the one with the strange, broken measurements for the crustless quiche—had over four hundred comments.